FUW Insurance Services staff from across Wales have been recognised for their outstanding achievements at the FUW Group Annual Business Conference, which was held on Thursday 15 and Friday 16 June in Aberystwyth.

The Farmers’ Union of Wales has paid tribute to its former deputy general secretary and legal advisor, Labour Peer Baron Morris of Aberavon who has died at the age of 91.

Lord Morris was instrumental in establishing the FUW as a recognised voice of Welsh farmers and served as its deputy secretary general and legal advisor between 1955 and 1957 which he described as “..two of the most demanding years of my life, I promised to stay in Wales for 3 months, 3 months became a year, and a year became two”. He then went on to be elected as the Labour MP for Aberavon in Glamorgan at the 1959 General Election.

A farming family from South Wales have stressed the need for continued collaboration with the Welsh Government after some major opportunities were missed in the Agriculture (Wales) Bill.

Hosting a farm visit for Conservative Member of the Senedd Joel James, the Jones family stressed that the Sustainable Farming Scheme, currently still in development, must deliver on the shortcomings of the Bill if sustainable, thriving, family farms are going to be a reality in Wales for generations to come.

Lynne Jones and his family run Fforch farm. They keep 300 Glamorgan Welsh mountain sheep along with 65 breeding cows. The family started off with highland cattle to cope with the hardiness of the mountain, crossed with Short horns and salers. They have now moved on to cross them with Charolais and Aberdeen Angus bulls.

Farmers’ Union of Wales officials have met with the Rt. Hon the Lord Deben (John Gummer), Chairman of the Climate Change Committee (CCC) and Dr Nikki Rust, Head of Nature, Land & Agriculture at the CCC to discuss the role played by agriculture in future net-zero policies.

The FUW raised numerous suggestions and concerns related to achieving net zero- many of which were shared by Lord Deben and Dr Rust on behalf of the CCC. 

Issues discussed included the dangers of off-shoring emissions due to trade deals and imported food, the need for a well-thought through and financed transition for farmers, meat and dairy consumption proposals, tree-planting, carbon calculators and the need for low-carbon farming practices to make business sense for farmers.